Restaurant “Hey”
Overlooking the sea, the “Hey” Restaurant is the gastronomic heart of Hotel Splendide Riviera.
Created by Michelin-starred chef Ivano Ricchebono, it offers à la carte breakfasts, as well as gourmet lunches and dinners inspired by Ligurian tradition.
Exquisitely fresh ingredients and refined techniques make every experience unique. Attentive service and the elegant setting create the perfect atmosphere for a moment of pure taste and beauty.
Chef Ivano Ricchebono, of the renowned “Cook” restaurant in Genoa, earned his first Michelin star in 2010. He now also leads the “Hey” restaurant, continuing his mission to achieve perfect balance between colors, flavors, aromas, and textures.
Each dish is a journey that engages all the senses.
